Frozen Food Manufacturing
This industry comprises establishments primarily engaged in manufacturing frozen fruit, frozen juices, frozen vegetables, and frozen specialty foods (except seafood), such as frozen dinners, entrees, and side dishes; frozen pizza; frozen whipped toppings; and frozen waffles, pancakes, and French toast. It has no schema of its own: companies here are mapped on the Manufacturing schema, and what it does not cover is recorded as gaps.
- Baseline
- Manufacturing v2
- Inherited from
- Manufacturing
- Companies mapped
- 0 of 0
- Primitives
- 57 in 8 parts
- Last updated
- Nov 2, 2026
The numbers for this industry
United States · 2023 · NAICS 31141- Establishments
- 793
- Employees
- 93,063
- Annual payroll
- $5B
- Payroll per employee
- $54.2K
- 1-4168
- 5-977
- 10-1998
- 1000+6
- 20-49112
- 50-9992
- 100-249130
- 250-49969
- 500-99941
Source: US Census Bureau, County Business Patterns 2023 (national file), employees as of mid-March 2023, payroll for the year; published 2025-06-26. Coded on NAICS 2017. Withheld cells read as not published.
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