Frozen Specialty Food Manufacturing
This U.S. industry comprises establishments primarily engaged in manufacturing frozen specialty foods (except seafood), such as frozen dinners, entrees, and side dishes; frozen pizza; frozen whipped topping; and frozen waffles, pancakes, and French toast. It has no schema of its own: companies here are mapped on the Manufacturing schema, and what it does not cover is recorded as gaps.
- Baseline
- Manufacturing v2
- Inherited from
- Manufacturing
- Companies mapped
- 0 of 0
- Primitives
- 57 in 8 parts
- Last updated
- Nov 2, 2026
The numbers for this industry
United States · 2023 · NAICS 311412- Establishments
- 575
- Employees
- 65,543
- Annual payroll
- $3.4B
- Payroll per employee
- $52.6K
Establishments by number of employees
- 1-4124
- 5-956
- 10-1976
- 1000+6
- 20-4985
- 50-9965
- 100-24993
- 250-49943
- 500-99927
Source: US Census Bureau, County Business Patterns 2023 (national file), employees as of mid-March 2023, payroll for the year; published 2025-06-26. Coded on NAICS 2017. Withheld cells read as not published.
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