Frozen Fruit, Juice, and Vegetable Manufacturing
This U.S. industry comprises establishments primarily engaged in manufacturing frozen fruits; frozen vegetables; and frozen fruit juices, ades, drinks, cocktail mixes and concentrates. It has no schema of its own: companies here are mapped on the Manufacturing schema, and what it does not cover is recorded as gaps.
- Baseline
- Manufacturing v2
- Inherited from
- Manufacturing
- Companies mapped
- 0 of 0
- Primitives
- 57 in 8 parts
- Last updated
- Nov 2, 2026
The numbers for this industry
United States · 2023 · NAICS 311411- Establishments
- 218
- Employees
- 27,520
- Annual payroll
- $1.6B
- Payroll per employee
- $58.1K
Establishments by number of employees
- 1-444
- 5-921
- 10-1922
- 20-4927
- 50-9927
- 100-24937
- 250-49926
- 500-99914
Source: US Census Bureau, County Business Patterns 2023 (national file), employees as of mid-March 2023, payroll for the year; published 2025-06-26. Coded on NAICS 2017. Withheld cells read as not published.
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Focused research on the least-covered organizations in frozen fruit, juice, and vegetable manufacturing; what it finds is public for everyone.